China Origin Chicken Breast/Pork Loin Horizontal Portion Slicer Machine with Customized Voltage

Product Description

Product Description

Introducing our VER bacon chop cutter slicer- a powerful addition to our range of sleek slicing and portioning machines, which offers a high cutting rate of 210 cuts per minute (single blade) and a spacious in-feed chamber measuring 36 mm x 210 mm (breadth by depth). Designed for efficient and versatile cutting applications, it is an ideal choice for industrial users and supermarkets and also an essential tool for any butcher or restaurant that requires precise and efficient meat slice cutting.

To use this bacon chop cutter slicer, you need simple place the desired meat or other product into the machine belt and adjust the cutting size to your preference, ranging from 1mm to 30mm. The bacon chop cutter slicer machine is capable of cutting various types of meat, including beef, mutton, pork, chicken, ham, big row, sausage, deli meat, fish, and cheese products.

Features

1. Efficient and dynamic feeding system saves cutting time
2. Sharp and durable cutting blade, the cutting surface is smooth without burrs.
3. Intelligent cutting claws prevent the product from slipping
4. Cutting blade set detachable and the cutting effect is good
5. All blades, cutting blade sets, intelligent claws, easy to disassemble
6. Equipped with three layers of protection, the rotating cutter stops immediately, while the discharge chute/door and feed chute are opened.
7. The cutting tool is directly connected with the gear drive motor to make machine more powerful.
8. Controllers, reducers, blades, and motors are all imported to ensure machine quality
9. Reducing labor costs and improving work efficiency

Specifications

Model	HPS-21	HPS-25	HPS-36
Voltage	3Phase 240/380/415/440V/50/60Hz (Customize)
Power(Kw)	3	4.9	5.5
Weight(Kgs)	360	420	700
Machine Size(mm)	1800*908*1270	1880*1090*1280	1820*1200*1550
Capacity(pcs/min)	190--260	160--180	210
Max Meat Size(mm)	210*620	250*620	210*360
Feeding Bin Size(mm)	620*210*180 (Customized)	620*210*180 (Customized)	620*360*180 (Customized)
Cutting Thickness(mm)	1-60	1-60	1-30
Meat Tempreture (°C )	-4	-4	-4

Application

The bacon chop cutter slicer machine is capable of cutting various types of meat, including beef, mutton, pork, chicken, ham, big row, sausage, deli meat, fish, and cheese products.

Hot Sale Products

Certifications

Customer Visiting

Packaging & Shipping

We will load our machine in stable wooden case, and machine will be fixed with iron wire to the pallet. 

1. What is the warranty for a bacon chop cutter slicer?
-We provide 12 month warranty time once delivery for full machine. And the spare parts are also enough for your 5 years usage.
-We will take video for meet cutting video for your checking.
-We will send you all detail operation videos, including how to operate, clean, change the forming molds etc. Any questions will be well solved.
-All machine will be well tested before delivery. Our after sale service team will reply you 7*24 hours, online technical support available all the life time.

2. What is the maintenance required for a bacon chop cutter slicer?
-Regular cleaning of the machine to prevent the buildup of debris or residue that can affect the performance and hygiene of the machine.
-Lubrication of the moving parts to ensure smooth operation and prevent wear and tear.
-Inspection of the blades and sharpening or replacement as needed to ensure precise and efficient cutting.
-Checking and tightening of bolts, nuts, and screws to ensure the machine is properly secured and stable.
-Regular calibration of the machine to ensure accurate portion sizes.
-It is always recommended to follow the manual book guidelines and instructions for maintenance and servicing of the portion cutting machine.

3. What safety features are included in a bacon chop cutter slicer?
The protection performance is safe and reliable, and the equipment is equipped with three layers of protection. The cover of the output bin area is equipped with an induction switch for protection, the cover of the feed bin area is equipped with an induction switch for protection, and the cutting door area is equipped with an induction switch for protection. The emergency stop button on the panel can effectively prevent accidents.  The corners of the entire equipment are treated with blunting to prevent contact with people. After the discharge chute, door, and feeding chute are opened, the rotating cutting knife can be stopped and the intelligent claw for the cutting knife can be easily removed.

4. What is the power consumption of a bacon chop cutter slicer?
The power for 21 25 and 36 model separately as 3Kw 4.9Kw 5.5 Kw

5. What is the output capacity of a bacon chop cutter slicer?
This bacon chop cutter slicer could process 180-220pcs per minute for the meat. 210 model could deal with 21cm(width)*62cm(height) meat and 250 model could process 25cm(width)*62cm(height) meat, while 36K model could process 36cm(width)*21cm(height) meat. The bigger size meat the capacity higher.

6. What is the maximum thickness and minimum thickness of food product that can be cut with a bacon chop cutter slicer?
We have 21, 25 and 36 three different models, 21 and 25 model could deal with 1-60mm thickness meat slice while 36K model could process 1-30mm thickness.

7. What types of food products can be cut with a bacon chopper cutter slicer machine?
This bacon chop cutter slicer machine could deal with all kinds of meat with or without bone, frozen or fresh, including steaks, ground beef, lamb,bacon, boneless beef, pork, fish, poultry, deli meats and bone-in pork loin. spareribs, chops, pork belly or meatloaf and "T-bone" steaks, cutlets, pork belly, schnitzel, bacon, or German meatloaf.

8. What are the benefits of using a bacon chop cutter slicer?
To use a bacon chop cutter slicer, you place the meat on a cutting board and the blades will cut through the meat, increasing efficiency, accuracy, and consistency in portion sizes, some portion cutters have a guide that helps you to align the blades with the food, ensuring that each portion is the same thickness.
In contrast to manual methods, this machine offers clear advantages in terms of efficiency, as it can quickly process large quantities of frozen meat, reducing labor costs and improving productivity.

9. How does a bacon chop cutter slicer work?
The bacon chop cutter slicer operates automatically, effortlessly slicing through frozen meat while maintaining precision and hygiene. It could be used to cut meat with or without bones, fresh or frozen ones into specific portions or sizes, which will accurately and consistently cut meat into specific portions or slices.